LUNCHBOX BACON & CHEESE ROLLS

Ever wanted to try your own bacon & cheese rolls but don't want to go to the efforts of yeast and time to rise? Yeh same here! Here are my two ingredient rolls that honestly blew up the internet.... Your welcome.

INGREDIENTS

2 cups self raising flour

1 3/4 cups Greek yoghurt

2 tsp baking powder

75g bacon pieces

1 cup cheese, grated

METHOD

Preheat the oven to 180 degrees. Combine the Greek yoghurt, baking powder and flour into a bowl and mix gently.

Sprinkle some extra flour onto the bench top and empty the mix onto the bench and start moulding together. Cut into 6 portions.

Line a rectangular baking tray with baking paper and pop each roll on it. Top with bacon pieces and cheese.

Cook for 20 minutes. Eat warm or let cool.